Welcome to «Yum Cha,» where the essence of Cantonese cuisine comes to life in the nostalgic ambiance of 70s Hong Kong. The name «Yum Cha» itself holds a special meaning—it translates to «drink tea» in Cantonese, where «飲» means «to drink» and «茶» means «tea,» reflecting the cherished tradition of gathering over tea and enjoying delectable dim sum dishes.

Step into our restaurant, and you'll be transported back in time to the bustling streets of 1970s Hong Kong. Our interior is thoughtfully inspired by the vibrant atmosphere and timeless charm of that era. It's a delightful blend of retro aesthetics and modern comfort, creating a unique dining experience that touches both heart and soul.