Stillingsbeskrivelse
Published 16-10-2024
Deadline: Snarest
Part time chef for Helt Vilt
At Helt Vilt, we make all our food from scratch, offering wild game burgers, steaks, and traditional Norwegian Christmas dishes in November and December. We are seeking an experienced part-time chef who can thrive in a fast-paced environment while maintaining high-quality standards. The ability to work every second Sunday is essential.
Please send your CV and some information about yourself here or via email.
DIVERSE INFO
| Arbeidsgiver | Villsmak AS orgnr: 927719533 |
|---|---|
| Kort om arbeidsgiver |
Helt Vilt – a wild game restaurant in Mathallen Oslo |
| Webside | https://www.heltviltoslo.no |
| Bransje | Reiseliv og mat |
| Yrke | Kokk |
| Sted | OSLO (Adresse: Vulkan 5 Postnr: 0178) |
| Stillingstype | Sesong Deltid Antall stillinger: 1 |
| Sektor | Privat |
| Krav | Unknown |
| Tiltredelse | Etter avtale |
| Søknadsfrist | Snarest |
