Kai Izakaya søker kjøkkenassistent – Løren Izakaya As
Reiseliv og mat Reiseliv hotell og overnatting(6 timer siden)
Stillingsbeskrivelse
Published 05-11-2024
Deadline: 15-12-2024
Kai Izakaya søker kjøkkenassistent
Responsibilities:
- Assist chefs and kitchen staff in food preparation.
- Ensure the cleanliness and organization of kitchen workstations and dining area, including equipment and utensils etc.
- Stock and maintain inventory of ingredients and supplies.
- Follow proper food handling and sanitation procedures to maintain health and safety standards.
- Help with the receiving and storage of deliveries.
- Collaborate with the kitchen team to maintain a high standard of quality in food preparation and service.
- Perform other duties as assigned by the Head Chef.
Requirements:
- Previous experience in a kitchen environment is preferred but not required.
- Basic knowledge of food preparation techniques and kitchen equipment.
- Ability to work in a fast-paced and high-pressure environment.
- Knowledge of food safety and sanitation regulations.
- Ability to work well within a team and follow instructions.
- Flexibility to work evenings, weekends, and holidays as needed.
If you are interested in this exciting opportunity and meet the requirements listed above, please submit your resume and a brief cover letter outlining your relevant experience. We look forward to hearing from you and potentially welcoming you to our team!
DIVERSE INFO
| Arbeidsgiver | Løren Izakaya As orgnr: 929728092 |
|---|---|
| Kort om arbeidsgiver |
Kai Izakaya, a popular modern Asian restaurant in Løren, is currently seeking an experienced and customer-oriented part-time co-worker to join our team. |
| Webside | https://kai-izakaya.no |
| Bransje | Reiseliv og mat |
| Yrke | Reiseliv, hotell og overnatting |
| Sted | OSLO (Adresse: Lørenveien 60 Postnr: 0585) |
| Stillingstype | Vikariat Deltid Antall stillinger: 2 |
| Sektor | Offentlig |
| Krav | Unknown |
| Tiltredelse | Etter avtale |
| Søknadsfrist | 15-12-2024 |
