Stillingsbeskrivelse
Published 30-09-2024
Deadline: Snarest
Graffi Grill Solsiden – Head Chef
Since opening our first Graffi in 2006, we've been among Trondheim's most visited restaurants. We are currently in need of a skilled and dedicated leader to take charge in our busy kitchen
Hva vi ser etter
- Service-oriented, flexible, and with good work capacity.
- Minimum of 5 years' experience as a chef.
- Experience in a similar position.
- Understanding and interest in kitchen economics.
- Must be proficient in spoken Norwegian or English.
- Strong collaboration and communication skills.
- Comfortable with varying working hours.
Arbeidsoppgaver
- Main responsibility for managing the kitchen and kitchen team, including training and monitoring quality standards for Graffi's food concept.
- Adhering to applicable laws, regulations, and guidelines related to food safety and health (IK food and HSE).
- Handling food orders, receiving deliveries,and managing inventory flow.
- Managing personnel, including creating schedules, recruiting, training, and developing team members
- Implementing and maintaining knowledge and procedures.
- Overseeing daily food production.
- Budget and result accountability, including time management, cost control, and gross profit.
Vi tilbyr
- Competitive salary and bonus schemes.
- Good development opportunities.
- The chance to work for dedicated owners.
- An inclusive and ambitious work environment with plenty of room for growth.
- As a Head Chef, you will be a part of Graffi's management team and participate in Graffi's leadership development program.
DIVERSE INFO
Arbeidsgiver | Fox Grill Solsiden As orgnr: 988230804 |
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Kort om arbeidsgiver |
Since opening our first Graffi in 2006, we've been among Trondheim's most visited restaurants. Our journey has been one of dedication to a clear profile — grilling. Every dish at Graffi reflects the mastery of our incredible Josper charcoal grill. We currently operate two locations in Trondheim and one in Tromsø. |
Webside | https://www.graffigrill.no |
Bransje | Reiseliv og mat |
Yrke | Kokk |
Sted | TRONDHEIM (Adresse: TMV-kaia 5-7 Postnr: 7042) |
Stillingstype | Fast Heltid Antall stillinger: 1 |
Sektor | Privat |
Krav | Unknown |
Tiltredelse | Etter avtale |
Søknadsfrist | Snarest |