Chef, The Salmon – THE SALMON AS

Reiseliv og mat Kokk

(1 uke siden)

  • OSLO
  •  Lagt til dato: 20. mars 2025
  •  Expire date: 28. mars 2025
Stillingsbeskrivelse

Published 20-03-2025
Deadline: Unknown

Chef, The Salmon

The Salmon in beautiful Tjuvholmen is looking for Summer Staff! We are looking for Chefs, waiters and dishwasher. We are a Norwegian Seafood and Sushi restaurant with a particular focus on Salmon.
Key Duties and Responsibilities:

  • Preparation of cold and warm dishes
  • Prepare sushi
  • Prep sauces, veggies and raw materials
  • Keep your station clean and organized
  • Follow routines before, during and after service

Requirements:

  • You have experience working in a high paced kitchen
  • You have good communication skills, in a nordic language or English
  • You are organised and clean in the workspace
  • You are able to work individually and as part of a team
  • You are enthusiastic and have a service-oriented attitude
  • You are willing to learn and follow recipes

Benefits:

  • Flexible working hours
  • Competitive pay
  • Discount on food & drinks

DIVERSE INFO

Arbeidsgiver THE SALMON AS orgnr:
Kort om arbeidsgiver We are a Norwegian Seafood and Sushi restaurant with a particular focus on Salmon. We offer a young, energetic and multicultural team and working environment in a professionally run restaurant.
Webside
Bransje Reiseliv og mat
Yrke Kokk
Sted OSLO (Adresse: Strandpromenaden 11 Postnr: 0252)
Stillingstype Annet Heltid Antall stillinger: 5
Sektor
Krav Unknown
Tiltredelse Unknown
Søknadsfrist Unknown


Kilde: NAV stillingsannonser
https://arbeidsplassen.nav.no/stillinger/stilling/c80b7253-37b0-4184-b57f-0709a2874229
IMPORTAPI
https://jobs.staffers.no/job-ads/uXWZxyHwy9yDjfPwaLnK

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