Passionate A La Carte Chef for Local Seafood Restaurant – Fisketorget Delikatesse AS
Reiseliv og mat Restaurant(1 week ago)
Job Description
Published 15-01-2025
Deadline: 05-02-2025
Passionate A La Carte Chef for Local Seafood Restaurant
We are hiring a a la carte chef for our seafood restaurant.
Hva vi ser etter
- Experience from a la carte kitchen
- IK-mat / HACCP
- Scandinavian or English languages
- Must have an European passport / European citizenship
- Educations as a chef or long time experience
- Passion for food and minimazing food waste
- Skills to work alone or in a team
- No problems with learning under pressure
- Creativity and high work ethics
Arbeidsoppgaver
Preps before a ala carte
A la carte-orders / service, also take away
Assist making new menus
Order merchandaise
IK-mat / HACCP
Stock count
Cleaning
Vi tilbyr
We offer a vibrant work enviroment, with energetic colleagues.
We work with fresh, local seafood ingredients, after a seasonal menu.
Our ingredients are exposed in Aalesunds only fish store.
Our guests are both locals and tourists during summer season.
In winter season, our opening hours are at daytime,
in summer season, we are open both daytime and evenings.
DIVERSE INFO
Arbeidsgiver | Fisketorget Delikatesse AS orgnr: 914418097 |
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Kort om arbeidsgiver |
Fisketorget Delikatesse AS is an combined local fish store and seafood restaurant i the center of Aalesund. We have a full a la carte-menu with fresh seafood and a large selection of handmade sushi. Our restaurant have capacity for 80 guests over two floors. We are mainly a daytime restaurant, but in the summer season we are open in the evenings as well. We also have a take away- and catering business. |
Webside | https://www.fisketorget-delikatesse.no |
Bransje | Reiseliv og mat |
Yrke | Restaurant |
Sted | ÅLESUND (Adresse: Keiser Wilhelms gate 25 Postnr: 6003) |
Stillingstype | Fast Heltid Antall stillinger: 1 |
Sektor | Privat |
Krav | Unknown |
Tiltredelse | Etter avtale |
Søknadsfrist | 05-02-2025 |