Job Description
Published 21-10-2024
Deadline: Unknown
Chef, Staffers Event AS
Are you an experienced chef looking for a new opportunity in a beautiful location? Quality Hotel Skifer is seeking a talented and motivated chef to join our kitchen team temporarily. This is a fantastic chance to showcase your culinary skills while enjoying the charm of Oppdal.
Key Responsibilities:
- Assist with dinner and lunch service, ensuring high-quality meals are consistently delivered.
- Collaborate with the kitchen team to maintain the highest standards of food preparation and presentation.
- Adhere to health and safety regulations, keeping a clean and organized workspace.
- Provide input on menu planning and development.
Qualifications:
- A minimum of two years' experience as a chef in a professional kitchen.
- Proficiency in English to effectively communicate with team members and guests.
- Ability to work well under pressure and in a fast-paced environment.
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