Chef, Part Time and Full Time, Graffi Grill Tromsø

Graffi Grill Tromsø, located at the Port-terminal, is a popular BBQ-restaurant known for its delicious food and exceptional dining experiences. We are seeking a skilled and experienced sous-chef to join our team and ensure that both our guests and staff receive the proper Graffi experience. This role requires flexibility, dedication, and the ability to thrive in a fast-paced environment.

Responsibilities:

• Preperations of hot and cold dishes from our A la carte menu

• Production and produce handling

• Maintain quality assurance standards

• Implement cost control measures

• Ensure compliance with HACCP and IK-mat guidelines

Qualifications:

• Skilled chef; relevant experience can compensate for formal education

• Previous experience in the grill/BBQ segment is advantageous

• Proficiency in Scandinavian or English language for effective communication

Personal Characteristics:

• Strong customer service orientation

• Pragmatic and efficient in problem-solving

• Highly organized with excellent attention to detail

• Self-motivated and able to take initiative

• Capable of working independently and collaboratively as a team player

• Openness to learning and personal development

What We Offer:

• A positive and healthy work environment

• An engaging and dynamic workday

• Opportunities for self-development

• Competitive salary

To apply, please submit your CV, application, and two work references to johanna@graffigrill.no.

Tag-line: “Chef Graffi Tromsø”

Applications will be reviewed on an ongoing basis.

DIVERSE INFO

Kilde: NAV stillingsannonser
https://arbeidsplassen.nav.no/stillinger/stilling/929ff4ba-a159-43bd-a413-70562917c67d
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