Job Description
Published 05-11-2024
Deadline: 21-11-2024
Chef, O´Conners Stavanger
Chef Positions Available at O'Conners Stavanger
Are you ambitious and want to be part of starting something completely new in Stavanger?
O' Connors's Irish Pub opens in Stavanger in early December, and we are looking for you to help make this a success! On this occasion, we are now looking for 3 chefs for a position with us. We open our doors 28 of November, and the work starts 22 of November.
Resthon As will open a new bar and restaurant concept in Klubbgata 1 in Stavanger, built on the Irish charm and its good flavors. We want to establish ourselves as a natural meeting place in the city, for adventurous souls who want a taste of the Irish culture. Here you will be part of a team with both new and experienced colleagues who together want to deliver the city's best service. There will be creative days with the opportunity to help develop exciting and sustainable menus together with the chef.
Who We Are Looking For:
We are seeking passionate and skilled chefs who thrive in a fast-paced environment and are dedicated to delivering exceptional culinary experiences to our guests. The ideal candidates will be team players, detail-oriented, and have a genuine passion for creating high-quality dishes that align with our food concept.
Responsibilities:
- Create memorable dining experiences for our guests
- Prepare dishes according to established routines and profitability goals
- Daily mise en place, including lunches, dinners, and events
- Follow standard procedures and guidelines for food handling and hygiene
- Maintain cleanliness in the kitchen, storage areas, and backspaces
What Do We Offer:
- Competitive salary packages
- Opportunities for professional development and growth as a Chef within our company.
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